Creamy and delicious Houston's spinach artichoke dip served with tortilla chips and baguette slices

Fork Haven

Amazing Houston's Spinach Artichoke Dip Recipe (copycat)

Spinach artichoke dip unlocks comfort in every bite. This isn't just any dip recipe; it's a little bit of nostalgia, a dash of comfort, and a whole lot of.

Key Ingredients

• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry

• 1 (14 ounce) can artichoke hearts, drained and chopped

• 8 ounces cream cheese, softened

• 1/2 cup mayonnaise

• 1/2 cup sour cream

• 1/2 cup grated Parmesan cheese

• 1/4 cup grated Monterey Jack cheese

• 2 cloves garlic, minced

• 1/4 teaspoon red pepper flakes (optional)

Swipe to unlock detailed directions, tips, and nutrition info on the full article.

Tap for the full recipe