Close-up of crispy, juicy Portuguese grilled chicken (Frango Assado)

Fork Haven

Best Portuguese Grilled Chicken Recipe (frango Assado)

Crispy, smoky skin gives way to incredibly juicy and flavorful meat in this Portuguese grilled chicken recipe. It’s perfect for a summer barbecue!

Key Ingredients

• 1 whole chicken (about 3-4 pounds)

• 4 cloves garlic, minced

• 2 tablespoons olive oil

• 2 tablespoons lemon juice

• 1 tablespoon paprika

• 1 teaspoon smoked paprika

• 1 teaspoon dried oregano

• 1/2 teaspoon cayenne pepper (or piri-piri sauce to taste)

• 1 teaspoon salt

Swipe to unlock detailed directions, tips, and nutrition info on the full article.

Tap for the full recipe