Fork Haven
Delicious Baked French Dip Biscuits: Family Comfort Food
These Cozy Baked French Dip Biscuits offer a delightful twist on the classic French dip sandwich, transforming it into a hand-held, crowd-pleasing delight.
Key Ingredients
• 1 tablespoon olive oil
• 1 pound thinly sliced cooked roast beef
• 1 small onion, thinly sliced
• 1 green bell pepper, thinly sliced
• 1 (12-ounce) can refrigerated biscuit dough
• 6 slices provolone cheese
• 1 (10.75-ounce) can condensed beef broth
• 1 cup water
• 1 teaspoon Worcestershire sauce
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