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Unlock Italy's Secret: 130-Year-Old Spaghetti Sauce Revelation
Unlock authentic Italian flavor with this 130 year old spaghetti sauce recipe. It's a taste of history, passed down through generations.
Key Ingredients
• 2 (28 ounce) cans crushed tomatoes
• 1 (28 ounce) can tomato puree
• 1 (6 ounce) can tomato paste
• 1 large onion, finely chopped
• 4 cloves garlic, minced
• 1/4 cup extra virgin olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon dried thyme
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