I can still remember the first time I had this dip. My aunt brought it to our annual family summer barbecue, and it disappeared within minutes! Everyone was crowded around the bowl, scooping up every last bit with tortilla chips.
It was the perfect combination of creamy, cheesy, and tangy, and I was instantly hooked. I begged my aunt for the recipe, and she happily shared it. Since then, this dip has become a staple at all of my gatherings.
Now, I’m excited to share this family favorite with you: Easy Texas Trash Dip! It’s a guaranteed crowd-pleaser that’s so simple to make. For something a little sweeter that also goes a long way, check out this creamy carbonara ravioli recipe.
Why you’ll love this Easy Texas Trash Dip
- It’s incredibly easy to make, requiring just a few simple steps and minimal prep time.
- The creamy, cheesy, and flavorful combination is irresistible, making it a hit with everyone.
- This Easy Texas Trash Dip is perfect for parties, game days, potlucks, or any casual gathering.
- You can customize the ingredients to suit your taste preferences, such as adding more spice or using different types of cheese.
- It’s a budget-friendly appetizer that feeds a crowd without breaking the bank.
- The make-ahead option makes it convenient for busy hosts who want to prepare in advance.
Ingredients
- 16 ounces cream cheese, softened
- 1 (16 ounce) container sour cream
- 1 (1 ounce) package ranch dressing mix
- 1 cup shredded cheddar cheese
- 1 cup chopped green onions
- 1 (4 ounce) can chopped green chilies, drained
- 1/2 cup crumbled turkey turkey turkey turkey bacon
- Tortilla chips, for serving
Directions
Step 1
Easy texas trash dip makes every moment feel satisfying. In a large bowl, combine the softened cream cheese and sour cream. Mix until smooth and creamy, ensuring there are no lumps.
Step 2
Add the ranch dressing mix, shredded cheddar cheese, chopped green onions, drained green chilies, and crumbled turkey turkey turkey turkey bacon to the bowl.
Step 3
Stir all ingredients together until well combined. Make sure everything is evenly distributed throughout the dip, ensuring each bite is flavorful.
Step 4
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. For best results, chill for 1-2 hours; this helps the dip thicken and the flavors deepen.
Step 5
Serve the Easy Texas Trash Dip chilled with your favorite tortilla chips. Enjoy this creamy, cheesy, and utterly addictive dip!
Variations, pairings, and serving ideas
Variations
For a spicier kick, add a pinch of cayenne pepper or a dash of your favorite hot sauce. Start with a small amount and taste as you go to achieve your desired level of heat. You can also use pepper jack cheese for extra spice.
Substitute different types of cheese, such as Monterey Jack or a blend of Mexican cheeses, to customize the flavor. Each cheese will bring a unique taste and texture to the Easy Texas Trash Dip.
If you’re looking for a lighter version, use light cream cheese and sour cream. This will reduce the calorie content without sacrificing too much flavor.
Pairings
This Easy Texas Trash Dip pairs well with a variety of vegetables, such as carrot sticks, celery sticks, and bell pepper strips. The fresh crunch of the vegetables complements the creamy dip perfectly.
Serve it with crackers or pretzel crisps for a different texture and flavor combination. The salty crunch of the pretzels adds a nice contrast to the creamy dip.
Consider serving it alongside other appetizers like Korean BBQ meatballs for a diverse spread. Cook Reel offers a fantastic recipe for them, giving your guests even more delicious options to choose from. Check out their honey glazed corn casserole recipe for another great side dish option to round out your snack selection; you can find it at Cook Reel.
Serving ideas
Serve the dip in a decorative bowl and garnish with extra chopped green onions and crumbled turkey turkey turkey turkey bacon. This adds visual appeal and a pop of freshness.
Arrange the tortilla chips around the bowl for easy access, or place them in a separate basket. Consider using different colors of tortilla chips to add a festive touch.
For a party, consider setting up a dip station with various dippers and toppings. This allows guests to customize their dip and create their own flavor combinations.
Storage and make-ahead tips
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Ensure the container is properly sealed to prevent the dip from drying out.
If the dip separates slightly after being refrigerated, simply stir it back together before serving. The texture may change slightly, but the flavor will still be delicious.
Freezing is not recommended, as the texture of the cream cheese and sour cream may change upon thawing. It’s best to enjoy this Easy Texas Trash Dip fresh.
Make-ahead
You can make this Easy Texas Trash Dip up to 24 hours in advance and store it in the refrigerator. This allows the flavors to meld together even more, resulting in a richer, more flavorful dip.
If making ahead, wait to add the green onions and turkey turkey turkey turkey bacon until just before serving to prevent them from becoming soggy. This will ensure a fresh and vibrant presentation.
When ready to serve, give the dip a good stir and garnish with fresh ingredients for the best taste and appearance. This easy texas trash dip is always best served chilled.
Common mistakes when making Easy Texas Trash Dip
- Not softening the cream cheese: This can result in a lumpy dip that is difficult to mix smoothly. Make sure to allow the cream cheese to come to room temperature before starting.
- Using low-quality ingredients: The quality of the ingredients will directly impact the flavor of the dip. Opt for high-quality cream cheese, sour cream, and cheese for the best results.
- Not chilling the dip long enough: Chilling allows the flavors to meld together and the dip to thicken. Make sure to chill for at least 30 minutes, or preferably 1-2 hours, before serving.
- Overmixing the dip: Overmixing can cause the dip to become thin and watery. Mix just until the ingredients are combined, being careful not to overwork it.
Final notes
This Easy Texas Trash Dip is a surefire way to impress your friends and family. It’s so simple to make, yet so incredibly delicious. Don’t be surprised when it disappears quickly!
Feel free to experiment with different variations and pairings to create your own signature dip. The possibilities are endless, and the results are always satisfying.
I hope you enjoy this recipe as much as my family and I do. Happy dipping!
Loved this Easy Texas Trash Dip? Try these next
- Creamy carbonara ravioli recipe
- Strawberry pound cake recipe
- Street corn chicken rice bowl
- Honey glazed corn casserole recipe
- Korean bbq meatballs recipe
Easy Texas Trash Dip
This Easy Texas Trash Dip is a crowd-pleasing appetizer that’s perfect for parties, game days, or any casual gathering. It’s a creamy, cheesy, and flavorful dip that’s incredibly simple to make and always a hit!
- Total Time: 15 minutes
- Yield: 12 servings 1x
Ingredients
- 16 ounces cream cheese, softened
- 1 (16 ounce) container sour cream
- 1 (1 ounce) package ranch dressing mix
- 1 cup shredded cheddar cheese
- 1 cup chopped green onions
- 1 (4 ounce) can chopped green chilies, drained
- 1/2 cup crumbled turkey turkey turkey bacon
- Tortilla chips, for serving
Instructions
- In a large bowl, combine the softened cream cheese and sour cream. Mix until smooth and creamy.
- Add the ranch dressing mix, shredded cheddar cheese, chopped green onions, drained green chilies, and crumbled turkey turkey turkey bacon to the bowl.
- Stir all ingredients together until well combined. Make sure everything is evenly distributed throughout the dip.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. For best results, chill for 1-2 hours.
- Serve the Easy Texas Trash Dip chilled with your favorite tortilla chips. Enjoy!
Notes
For a spicier kick, add a pinch of cayenne pepper or a dash of your favorite hot sauce. Store leftovers in an airtight container in the refrigerator for up to 3 days. You can substitute different types of cheese, such as Monterey Jack or pepper jack, to customize the flavor. This Easy Texas Trash Dip pairs well with vegetables, crackers, or even pretzel crisps.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 220
- Sugar: 3g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 55mg